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Big Brother and online Hunger games.
Crayadian

Crayadian's blogBlog

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In other news

Jul 19, 2021 by Crayadian
I’m making jambalaya for dinner. Has anyone ever made it before? I think I need to thicken it and don’t really know how

Comments

Did you cook it all together with your rice? did you put too much water?
Sent by Jessie_,Jul 19, 2021
add flour
Sent by mastropola,Jul 19, 2021
You could mix some corn starch into a cold liquid (maybe tomato juice or a veg stock or something) and then add it and cook to thicken
Sent by smi9127,Jul 19, 2021
smi9127 corn starch scares me , it’s makes it a bit gelatinous doesn’t it
Sent by Crayadian,Jul 19, 2021
now i want jambalaya dammit
Sent by Fetish,Jul 19, 2021
crayadian yeah you gotta be careful and use a small amount. Flour would work too like a roux situation
Sent by smi9127,Jul 19, 2021
if i ever thicken something up i usually mix corn starch with a liquid in another cup (usually water) and make sure there isn't like lumps in it. then i pour it into the pan and keep stirring that and it'll thicken up a bit
Sent by SharonMaItems,Jul 19, 2021

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